BEVY MENU (as of 1/23/2014)

Current Bevy Menu

(as of 1/23/2014)

{ Bar Food }

cheese tamale with kabocha mole and petit salad

8

pair of oysters with papaya salsa

5

fried goat cheese with goad and goat's milk

8

cornish pasty of creamed beef with baked beans

8

{ Bar Jars }

black bean hummus with pita

8

oil poached ahi with olive salad and shrimp chips

12

chicken "liver and onions" mousse

8

{ Our Food }

spinach and mushroom pasta

10

fish fry with mashed peas and mint plumped raisins

12

rabbit with carrot

12

ask your server or see board for our daily chef specials